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The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the first international export consignment of GI-tagged Tezpur Litchi from Assam to Dubai, marking a significant step in promoting agricultural exports from Northeast India.

About Tezpur Litchi

• Tezpur Litchi is a premium variety of Litchi chinensis that received the Geographical Indication (GI) tag for its unique quality and geographical origin.
• It is primarily cultivated in Tezpur and adjoining areas of Sonitpur district, Assam.
• The fruit is known for its bright red rind, translucent juicy pulp, pleasant aroma, high pulp-to-seed ratio, and exceptional sweetness. Major local varieties include Bombaya, Bilati, Elaichi, Piyaji, and Sahi.

Cultivation Conditions

• Tezpur Litchi thrives in the humid subtropical climate of Assam and grows best in deep, well-drained alluvial or loamy soils enriched by the Brahmaputra basin. Frost-free winters and warm, humid summers are ideal for flowering and fruit development.

Significance

The successful export to Dubai opens new international market opportunities for farmers and highlights the export potential of GI-tagged products from Northeast India. It is expected to enhance farmers' incomes through better price realization, encourage quality production, and strengthen India's agricultural exports under the government's 'Vocal for Local' and 'One District One Product (ODOP)' initiatives.