Food and Agriculture Organization (FAO)

  • 08 Apr 2025

In News:

The Food and Agriculture Organization (FAO) has launched two major global initiatives to advance inclusive and sustainable agrifood systems:

  • “Four Betters Courses” Initiative – To revolutionize agrifood systems education
  • “Commit to Grow Equality” Initiative – To bridge the gender gap in agrifood sectors

1. Four Betters Courses Initiative

  • Launched: October 2024 during the World Food Forum
  • Objective: To integrate FAO’s expertise into global agrifood systems education through partnerships with universities and academic networks.
  • Alignment: Anchored in the FAO Strategic Framework 2022–2031

Core Philosophy – The “Four Betters” Approach:

  1. Better Production – Promote efficient, inclusive, and resilient food systems
  2. Better Nutrition – Ensure access to safe, nutritious, and affordable diets
  3. Better Environment – Address climate change and protect ecosystems
  4. Better Life – Improve rural livelihoods and reduce inequalities
  • Delivery Platform: Implemented through the FAO eLearning Academy, which provides over 600 multilingual, certified courses.

2. Commit to Grow Equality (CGE) Initiative

  • Launched: 2024 on the platform of the United Nations General Assembly (UNGA)
  • Objective: To narrow the gender gap in agrifood systems and enhance women’s empowerment, especially in rural areas.

Key Highlights:

  • Aims to benefit over 54 million women worldwide
  • Mobilizes $1 billion in investments toward gender-responsive agrifood initiatives
  • Provides strategic tools for tracking gender equality outcomes in public and private sectors
  • Promotes gender-aligned national agricultural policies
  • Facilitates evidence-based policymaking and fosters collaboration across governments, NGOs, and the private sector